Strawberry Sauce

Strawberry is in season and I thought of making something new. I had in mind to make strawberry sauce from long time and I finally made it.

To make Strawberry Sauce you will need :-

1 pound strawberry (cut into small peices)

1/2 pound sugar

1 lemon juice

Take a pan and add sugar and strawberries to it. Let it simmer on high flame for about 3-5 minutes. After that lower the flame to medium and stir continuously till all mixture thickens. Turn of the gas when they are fully cooked. Let it cool down little bit. Take this mixture and put it in mixing jar and blend it till it forms smooth paste. Strain it from strainer if you need.

Put strawberry sauce in refrigerator immediately, it will stay good for about 15 days. Then  put in freezer and freeze it.

You can use it in your icecream, milkshake, smoothies and lemonade.

Mexican Pizza

I tried to make mexican pizza for the first time at home and I got comments like they are much better than we eat outside. So I thought of sharing recipe with you.

To make Mexican Pizza you will need :-

8-10 tostadas (crispy tortilla- like roti)

1 rosarita refried beans tin

4-5 tablespoon salsa

1 teaspoon taco seasoning

1 cup bell pepper finely chopped

1 cup tomato finely chopped

1 cup onion chopped

Cheese as needed

2 teaspoon tomato ketchup

1 green chilly finely chopped

Make beans mixture. In beans mixture add beans, taco seasoning, ketchup and green chillies and 3-4 tablespoon salsa. Mix well and microwave it for 1 minute.

Take all chopped vegetables and sprinkle taco seasoning on it. Keep it aside.

Now apply beans mixture on 2 tostadas and place one over another. On the top tostadas add vegetables and cheese and microwave it for 1 minute. Cut with pizza cutter and serve with salsa and corn chips.

Wheat Sev with Milk

This is very unique recipe of  wheat sev. It is served with any gujarati recipe. It is my husband favorite sweet dish. I don't like it much but I thought of sharing so that it gives new idea for serving wheat sev.

To make Wheat sev with milk you will need :-

1 cup wheat sev

3 cups milk

Sugar as needed

1 teaspoon cardamom powder

3-4 tablespoon ghee

3-4 tablespoon roughly chopped almonds

Take a pan and add ghee to it. Add sev and roast till it gets brown. In another pan add milk and boil it. It will take approx 6-8 minutes. When it start making foam on top close the stove and pour hot milk in sev carefully. Add sugar as needed. Add cardamom powder and almonds to it. Stir occasionally till it gets only little liquidy. Serve hot.