Tuesday, June 27, 2017

Croissant Cups

I bought Annie's croissant tin and made with it pizza cup, and spinach and artichoke cup.

To make Croissant cup you will need :-
3-4 croissant
1/2 cup cheese
2-3 tablespoon spinach artichoke dip
Salt to taste
1-2 tablespoon ketchup
onions and bellpeppers as needed

Spray  cupcake maker with oil or butter and place one croissant  and spread it and fill the filling of your choice. To make pizza cup add ketchup, onion and cheese.

For spinach and artichoke add dip and salt and pepper and cheese on top and bake it for 325 degrees for 15-20 minutes. Serve warm.

No comments:

Post a Comment