Vegetable stuffed Pasta Shells

I love pasta and I keep on trying new sauce and recipe for that.

To make Vegetable Stuffed Pasta Shells you will need :-

2 zucchini chopped

1 yellow squash chopped

1/2 cup corn

1/2 cup bell pepper

Ketchup as needed

Pasta sauce as needed

1/2 teaspoon mixed herbs

1/4 teaspoon black pepper powder

Salt to taste

Sugar to taste

1 teaspoon red chilly flakes

1 teaspoon basil leaves (dry)

Cheese for garnishing

Pasta shells as needed

 Oil as needed

5 cups water

1 tablespoon basil pesto

Take a pan and add pasta in it and add water in it. Add oil and then allow pasta to cook. In another pan heat up 1 tablespoon oil and add zucchini and squash to it and saute it. Add bellpepper and corn after 2-3 minutes and saute it. Add basil pesto, mixed herbs, salt, sugar, chilly flakes, basil to it and mix well.

Remove pasta from water after they are cooked, place it in flat container where it is easy for you to fill vegetables in it. Add vegetables in shells after it gets cool down and then top it up with ketchup, pasta sauce and cheese. Microwave or keep it in oven till you see brown spots on it. I used very little cheese so I microwaved it for 2 minutes. Serve hot with garlic bread.