Hey guys I always like to try new recipes and always want to make best out of leftovers.
I had leftover Dalwada batter and I did not want to waste it. So I added 1 more green chilies finely chopped to it. Add 1 teaspoon oil to it and mix well. Adjust salt accordingly.
Heat up pan add 1 teaspoon oil on it. Add a ladle of dalwada mixture and make chillas. You can make big or small as per your taste. Roast it on both sides till it gets brown spots on it. Apply oil if needed on other side too. Serve with coriander chutney or ketchup.
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