Paneer Cutlets

To make Paneer Cutlets you will need :-

2 cup paneer (grated)

Salt to taste

1 lemon juice

3-4 tablespoon bread crumbs

1 teaspoon red chilly powder

1 teaspoon chat masala

1/2 teaspoon garam masala

1/4 teaspoon turmeric powder

Oil for roasting

water as needed

Take a bowl and add grated paneer, salt, lemon juice, bread crumbs, chilly powder, chat masala, garam masala, turmeric powder and mix well. If you feel your mixture little dry add few spoons of water. Make round flat cutlets out of it. Heat griddle and add some oil and roast cutlets till they are brown on both sides. You can serve with mint chutney or tamarind chutney.

I also use this cutlets as option as paneer kofta in my curry.