Thursday, August 27, 2015

Paneer Bhurji Roll

Festival season has started and many people come and meet each other. Last weekend I have guest and I thought of making something unique although of traditional Indian taste. I here tried easy version of using Rasoi Magic Masala Mix of Paneer Bhurji. I thought of making Paneer Bhurji Roll which I use to eat often in my home town in India. One of the local bakery prepared such different kind of roll and they were so yummy. I thought of making the same way and it turned out really good.

To make Paneer Bhurji Roll you will need :-
1 packet of rasoi magic paneer bhurji masala mix
500 grams of paneer  cut into very small pieces
1 big bell pepper chopped
1 tomato chopped
1 cup onion chopped
1 teaspoon cumin seeds
Pinch of turmeric
3-4 tablespoon oil
4-5 hotdog buns
Ketchup as required
Pinch of salt (if required)
1/2 cup Onion and Bell pepper slices
Butter for roasting bread

Take a pot and oil to it. Add cumin seeds and allow it to crackle. Add chopped onion and saute it for some time. Add chopped bell pepper and tomato and saute it till it gets tender. Add to your taste paneer bhurji masala mix of rasoi magic. Add turmeric and mix well. Add chopped paneer and mix well.  Take out of stove. Now take a hotdog buns/ bread and then apply butter on both sides and roast on pan till little golden brown spots are seen. Now take out of flame. Apply ketchup as required on both sides of bread and then put paneer bhurji mix  about 3-4 tablespoon and top it up with onion and bell pepper. Do try this easy and yummy recipe.

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