Sev Khamani (Easy)

Hey guys I am back with my new recipe and this time its really easy one. Whenever we think of making something new we always have a back in our mind that how much time it will take and how it will taste? But this easy version of sev khamani you will surely like it.

To make Sev Khamani you will need :-

250 grams of Instant Khaman Mix

Pinch of salt

Pinch of sugar

4-5 tablespoon water

1/4 cup chopped coriander leaves

1/2 cup pomegranate seeds

1 cup sev

1 teaspoon mustard seeds

4-5 tablespoon oil

3-4 curry leaves

Shredded Coconut (optional)

1 tablespoon ginger chilly paste

Make khaman as directions given in Khaman Instant Mix ( I used Talod Khaman Mix). Allow it to cool down little bit. Now break unevenly and make a very fine pieces of it. Keep it aside. Now take a pot and add oil to it. Add mustard seeds and curry leaves and allow it to crackle. Add ginger chilly paste and saute little bit. Add Khaman fine mixture to it. Add salt and sugar if desired. Sprinkle little water on it so that it becomes moist. Add coriander leaves and pomegranate seeds and mix well. Add sev on top of it while serving. Serve hot or at room temperature.

Note :- I have not added shredded coconut as I do not like it but you can add if you like.