Tuesday, July 29, 2014

Coriander Mint strips (Easy Indian Snack)

Today I thought of making something new for my daily snacks which I can have it any time during day, so I thought of making Coriander Mint strips. It is basically coriander mint chutney added to batter and it taste so delicious.......

So let's make it, for making Coriander Mint strips you will need:-

3-4 tablespoon of coriander mint chutney
1 tablespoon of ginger garlic paste
1/2 tablespoon of cumin powder
1/2 tablespoon of chaat masala
Salt to taste
5-6 tablespoon oil
1 cup All Purpose Flour
1-1/2 cup Rava/ Sooji/ Samolina
Water as needed
Oil for frying

Take a bowl and mix all the dry ingredients first. Then add coriander mint chutney, ginger garlic paste and oil in it. Mix well. Then slowly add water and make a firm dough.

Make equal parts of dough and roll it and make a rectangle shape with the help of pizza cutter or knife. Then make long strips out of it and cut it in middle. If required prick the rolled dough with the help of fork and then make strips.

Heat the oil on medium high and then fry these strips in it and don't overcrowd in pan. Turn over after one side is cooked and do it till it gets little brown colour or when they are crispy. Remove from the oil and allow it to cool down.

You can use it for 20-25 days after storing in airtight container.

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