Thursday, December 13, 2018

Corn, Spinach and Onion Subji

Spinach is my husband favorite vegetable. I try to make different recipes for him while using spinach.
To make Corn, Spinach and Onion Subji you will need :-

1/2 cup corn
1 bunch of spinach chopped and washed
1 small onion chopped
Salt to taste
1 teaspoon cumin seeds
1 teaspoon red chilly powder
1/2 teaspoon coriander and cumin powder
1/4 teaspoon turmeric powder
1 tablespoon oil

Add oil in pan and add cumin seeds to it. Allow it to crackle it and add onion to it and saute it. Cook it well and add spinach to it and cook well. Add corn and mix well. Add all the spices and salt to it and then cover it and allow it to cook for about 2-3 minutes. Serve hot or warm with roti.

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