Corn Cauliflower and Spinach Subji

I like to try with different combination of subji. I tried with corn and cauliflower and spinach with that. I made it little simple for my everyday dinner.

For making corn, cauliflower and spinach subji you will need :-

1 cup of cauliflower florets
1 cup chopped spinach
1 cup corn kernels
Salt to taste
1/4 teaspoon mustard seeds
1/4 teaspoon turmeric powder
1/2 teaspoon coriander and cumin powder
1/2 teaspoon red chilly powder
1-2 teaspoon oil
Water as needed

Take a frying pan and add oil to it. Add mustard seeds when oil gets hot and allow it to crackle. Add cauliflower and corn kernels to it. Saute it for about 1-2 minutes. Cover with lid. Allow it to cook little bit. Then add spinach to it and then mix well and cover it with lid and allow it to cook. Add water 2-3 tablespoon if needed. When it gets cooked add all the spices and mix well. Allow the spices to blend in vegetables. 

Serve hot with roti or paratha.