Vegetable Pulav

Rice is eaten in different parts of world in different way. Today I am sharing you Vegetable Pulav recipe which is simple and made within less time.

To make Vegetable Pulav you will need:-

2 cup rice washed and soaked in water

1/4 cup peas

1/4 cup carrot chopped

1/2 cup bell pepper chopped

3-4 cloves of garlic

1 cup onion chopped

1 cup tomatoes chopped

Salt to taste

1/2 teaspoon turmeric powder

1 tablespoon red chilly powder

1/4 teaspoon garam masala

2-3 tablespoon oil

1 teaspoon cumin seeds

1/4 cup coriander chopped

3-4 cups of water

Take a pot and soak rice for about 1-2 hours after washing it. Take another pot and add oil to it and allow it to heat up. Add cumin seeds and allow it to crackle. Add chopped onion and garlic and saute it for a minute or so. Add other vegetables and saute it little bit. Then add the soaked rice after removing water and mix well. Add all the spices and then add 3 cups of water to it and cover it with lid and allow it to cook on medium heat. Add more water if required. When it gets cooked sprinkle chopped coriander and serve hot.