I feel glad to share this recipe as many of you might be finding hard to make something new from the left over food.
I have today some left over wheat flour rotis. So today I am sharing with you how I use this left over rotis.
- I fry all the left over rotis and sprinkle some chat masala and salt(if required) on it and enjoy anytime.
- I take this rotis as small roll ups or you can put any stuffing of your choice like grilled vegetables or panner and make small rolls and can be served as dinner or lunch.
- Roti in buttermilk (Vaghareli Roti) can also be made with left over rotis.
- Fried rotis can be broken into small uneven shapes and can be used in bhel mix instead of poori.
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