I thought of making something pure Gujarati today, so first it came to mind that lets make thepla/dhebra i.e. Indian flat bread made from bajra or wheat flour. It is made with fenugreek leaves/ bottle gaurd (dudhi/lauki), carrot and onion.
Today I am sharing you tip by which dhebra can be made very tasty. Add an extra virgin olive oil instead of regular oil at the time of preparing dough it will taste really good.
Try this and you will get compliments for sure....
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