Tip of the day (Crispy Okra/ Lady Finger Vegetable)

I like to share with you how to make crispy Okra/ Lady Finger Vegetable at home. Some of you might be facing the difficulty to make it crispy. I personally don't mind weather it is crispy or not, but I remember my father like it little crispy and so my mother use to make crispy by roasting it in pan for long time. 

I thought of making by a little easy way by taking the pieces of okra in the plate which is covered with aluminum foil.Put the plate in middle rack apply some oil on it and then allow it to bake at 350 degree C until it get crispy. Do check it in between and flip it. 

Try this... it will save much of your time.